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The Corniche table

The Table of La Corniche

Our restaurant offers you to taste an authentic and Mediterranean cuisine made from the best local products, sprinkled with modernity. You will enjoy savoring your meal in the pleasant and welcoming dining room or on the superb terrace offering a breathtaking view of the sea.

Our menu will take you on a journey to the heart of Corsica, by offering you some traditional family recipes such as the "Ravioli" with brocciu and "Persa", the Corsican soup or the traditional Fiadone. Make your mouth water by browsing the menu of our hotel-restaurant at the gates of Bastia!

The restaurant is open from Tuesday evening to Sunday evening inclusive from April to October.

Annual closure from November 1, 2024 to April 5, 2025

Beautiful local products

In our hotel-restaurant near Bastia, you will find typical Corsican flavors, resulting from the know-how of regional producers. You will have the chance to taste the Organic Corsican veal of Sebastien Papaioannou, the organic vegetables of François Fonti, the artisanal charcuterie of the village of "E Scopelle" and the fish caught off the island by our local fishermen. All these products will be sublimated by our chef and his team.

online booking

Book your table

We inform you that it is essential to reserve a table to eat in our establishment. Take note of our opening days:

  • November to March: Closed
  • April-October: open from Tuesday evening to Sunday evening inclusive

Online booking

The evening stopover

For professionals, sales representatives and salespeople passing through the region, we offer a evening stopover package including accommodation and breakfast. This offer is available all week long depending on availability. We invite you to inquire at reception.

You can dine in one of our 2 restaurants if you wish.